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MAIN Grilled Oysters

Prep

Cook

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Yield 4 servings

If you're lucky enough to live where fresh oysters are sold, pick some up and get started with this easy recipe!

Ingredients

2 dozen oysters, raw (your choice on type but I'm partial to the famous Chincoteague Salts)

charcoal for the grill

Old Bay Compound Butter (recipe to follow), as a garnish

Instructions

Other serving suggestions: regular butter with salt, lemon juice or mignonette sauce.  I often stay away from cocktail sauce as I feel it's flavor can overpower the sweet & subtle taste of the oysters.

Courses main

Recipe by Vie at https://getvie.com/2018/07/03/grilled-oysters-sandy-sheets/