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Harris Teeter October 9th – 15th

October 19, 2019 by Lynsie Steele

Your Weekly Menu Mains   Salmon Scampi with Green Goddess Zoodles, Shrimp with Creamy Sundried Tomato, Spinach & Bacon Sauce, Black & Bleu Chicken Burgers, Meatless Stuffed Peppers Sides    Thai Fighter Salad, Potatoes Jenks Soup    African Avocado Soup with Berbere & Tilapia Breakfast HT bag coffee S Nature’s Own Honey Wheat S Blackberries, Raspberries, Strawberries S...

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Filed Under: Harris Teeter, Meal Plans, Recipes, Sale, Subscription

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Previous Post: « Whole Foods Market October 2nd – 8th
Next Post: Aldi October 9th – 15th »

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