Class is taught at Vie HQ (aka Lynsie’s home located in picturesque Ivy, Virginia). Lynsie is not only the Founder of Vie, but a culinary educator with 14 years of experience teaching children and adults how to cook through a commonsense approach. Lynsie’s experience includes working as the Garden-to-Table Chef & Instructor at Mountaintop Montessori for ages 1st – 8th grade. Lynsie also has six children of her own, so working with kids in the kitchen comes very naturally. The experience that Lynsie has picked up working with children in a Montessori environment is an invaluable resource when it comes to working with your children during this camp! Your children will leave with a surprisingly well-built skill set and a new-found confidence in the kitchen.
Stay tuned for Menus and Curriculum, which will include simple vegetable prep, baking, stove top cooking, and roasting. Your children will also learn basic techniques for cooking grains, beans and preparing soups.
Space is limited! If you’d like to sign up a sibling, please email Lynsie at firstname.lastname@example.org for your promo code.
Once registered, keep an eye out for an email questionnaire where we will chat about dietary restrictions and your child’s skill level so that we can best teach to each individual.
Lynsie is a culinary educator & certified First Aid & CPR provider.