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Harris Teeter November 13th – 19th
Jump to Recipe·Print Recipe Your Weekly Meal Plan Mains African Beef Roast with Prune Sauce, 2 Crab Cakes over Cauliflower Puree, Salmon with Oregano-Mint Orange Sauce, White Bean Cassoulet with Sausage and Fennel Sides Grilled Corn on the Cob, Fire Roasted Broccolini Soup Salmon with Wild Rice & Lemon-y Asparagus Breakfast Kashi Go Lean Cereal...